Muto weSea-buckthorn (wechisikigo)
Kukurudzira kugaya chikafu
Puree yeSeabuckthorn inogona kukurudzira kuburitswa kwemvura mudumbu, uye ine mhedzisiro yekuvandudza tsvina yakaoma uye inononoka kugaya chikafu.
Kudzivirira uye kunopa hutano pachiropa
Puree yeSeabuckthorn inotorwa kubva museabuckthorn, inowanzova nehuwandu hwakawanda hwe organic acids, malic acid, fatty acids, trace elements, nezvimwe zvinhu, izvo zvinogona kukurudzira kuporeswa kwemasero echiropa akakuvara uye kubatsira kudzivirira nekugadzirisa chiropa.
Kutarisira runako
Puree yeSeabuckthorn ine vhitamini C yakawanda, iyo inogona kubvisa ma free radicals, kuchenesesa ganda, uye ine runako rwakati.
Muchero weSeabuckthorn unofukidza zvirimwa zvakasiyana-siyana nemichero yekudya.
1. Zviri muVC ndeizvi:
* Katatu kupfuura mablueberries
* Ka200 kupfuura apuro
* Hukuru hwakapetwa kagumi nembiri pane orenji
* Kasere kupfuura kiwifruit
2. Huwandu hweSOD huri mumuchero we seabuckthorn hwakapetwa katanhatu kupfuura ginseng.
3. Huremu hwema sterols hwakapetwa kashanu kupfuura hwemhara.
4. Vitamin E yakawanda zvakapetwa katatu kupfuura gorosi.
5. Huwandu hweflavonoids hwakapetwa ka20 kupfuura hweGinkgo biloba.
OEM ODM
Basa redu rinosanganisira OEM, ODM, masevhisi enyu epachivande ekunyora. Uye mhando dzakasiyana dzemaitiro dzinogona kugadziriswa kuti dzigutse zvinodiwa nevanhu vakasiyana-siyana, zvakaita sekuravira, fomura, kurongedza uye kugona.
Kuronga Zvigadzirwa
Kambani yedu yakawana kunyoreswa kwenyika kwehutsanana hwekutengesa chikafu kunze kwenyika, ISO 9001 Quality Management System Certification, HACCP Food Safety System Certification, Kosher Certification, pamwe nemagwaro ezvigadzirwa zveorganic kubva kuEU, United States neJapan.
Tinogadzira uye tinogadzira mhando dzinopfuura makumi matatu dzezvigadzirwa zve seabuckthorn, nebhizinesi redu richifukidza nyika dzakawanda nenzvimbo dziri mukati nekunze kwenyika. Takura kusvika pakuva mutengesi mukuru pasi rose wezvigadzirwa zve seabuckthorn zvemhando yepamusoro.
Tsanangudzo yeSea-buckthorn Juice
| Zita: Muto weSea-buckthorn (wechisikigo) | ||||||
| Kuyerera kwemaitiro: kutonhora kwakadzvanywa-kupatsanurwa kwepakati-firita-UHT-kuzadza kweasina utachiona patembiricha yakaderera | ||||||
| Zviyero zvemuviri & zvemakemikari | Ruvara | Yero yeorenji kusvika kutsvuku yeorenji | Hyg ien ic Par ame ters | (mg/L)Mutobvu | ≤0.05 | |
| Kuravira uye kuravira | kuravira uye kunhuhwirira kwegungwa rebuckthorn, pasina kunhuhwirira kwakasiyana. | CFU/ml Huwandu hwebhakitiriya hwese | n=5,c=2,m=100,M=1000 | |||
| Chitarisiko | Mafuta mashoma kana kuti michero anotenderwa. | CFU/ml Coliforms | n=5,c=2,m=3,M=10 | |||
| Kusachena | Hapana tsvina yekunze inoonekwa. | Mbiriso yeCFU/ml | ≤10 | |||
| 20℃(%) Brix | ≥10.0 | CFU/ml Mould | ≤10 | |||
| Acidity (se malic acid) | ≥2.0 | Utachiona | ND | |||
| (mg/100g) Vhitamini | ≥200 | |||||
| nguva yekushanda | Zvinenge mwedzi makumi maviri nemana mushure mekugadzirwa, zvinochengetwa pasi pekupisa kunodiwa. | |||||
| Kurongedza | Pakeji yakavharwa, zvinhu zvekurongedza zvinofanirwa kutevedzera mitemo yenyika uye chikumbiro chehutsanana. Pakeji inofanira kunge yakatsaurirwa, yakachena, yakaoma, yakavharwa uye inofanirwa kutevedzera chikumbiro chehutsanana hwechikafu nekuchengetedzeka. Zviratidzo zvekurongedza zvinofanirwa kutevedzera GB7718 uye GB28050 huremu: 200kg/dhiramu | |||||
| Mirayiridzo yekushandisa | Chigadzirwa chinofanira kushandiswa panzvimbo yekuchenesa. | Kuchengetera | Inochengetwa panzvimbo inotonhorera uye yakaoma isina zuva rakananga, kana panzvimbo inotonhora. Inofanira kuchengetwa pa -18℃ mushure mekuvhurwa. | |||
| Mushandi anofanira kunge ari pasi pekuongororwa kwehutano uye kudzidziswa kwakakosha, | Dzivisai zuva nemvura panguva yekufambisa. Hazvibvumirwi kuendesa muto wacho nezvinhu zvine chepfu, zvinokuvadza kana zvinhu zvinokuvadza. | |||||
| Chenesa mushonga unoshandiswa pakushanda. | ||||||
| Bata zvakanaka. | ||||||
Mashandisirwo
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