Pasta yeSoya neMultigrain: Chitupa cheChina chakasimbiswa chatora Misika yePasirose neDutu

Mutungamiriri weNhau

Sezvo vatengi vepasi rose vachikurumidza kuenda kuzvikafu zvinogadzirwa nemiti, zvisina shuga yakawanda uye zvisina mafuta akawanda, pasta yesoya yakagadzirwa muChina uye pasta yezviyo zvakawanda yakabuda senyaya yekubudirira kukuru mukutengeserana kwechikafu chepasi rose. Zvichitsigirwa nezvitupa zveWestern organic, kugona kwekugadzira kwemuno kusina muganho uye mabhenefiti ekudya akaratidzwa, mapasta aya matsva akatengesa zvakanyanya kuSoutheast Asia, Japan neGermany, achiwana mugove unotungamira muchikamu chepasta ine hutano pasi rose.

Kutevedzera EU neUS Organic Compliance: Pasta Yakavimbika, Ine Zvinovaka Muviri Zvimwewo, pasta yesoya neyakawanda yekuChina inotengeswa kunze kwenyika ine chitupa chakazara cheEU Organic neUSDA Organic, pamwe chete nezvimwe zvitupa zvinosanganisira BRC Global Food Safety Standard neHACCP, zvichizadzisa zvizere zvinodiwa zvekutsvaga uye hazvirambidze zvinhu zve organic zvinopinda mumisika yekuMadokero. Kusiyana nepasta yegorosi yedurum yechinyakare,pasta yesoya inogadzirwa kubva kune soya dzisiri dzeGMO dzechisikigo nemvura yakacheneswa,Kutakura mapuroteni emiti akapetwa kaviri kupfuura pasta yegorosi, pamwe chete nemafuta asina kuguta, mavhitamini B uye fiber yekudya. Mhando iyi yezviyo zvakawanda inosanganisa gorosi rose, quinoa, buckwheat neoat, zvichipa GI yakaderera ye48 inotsigira huwandu hweshuga muropa hwakagadzikana, zvichiita kuti ive yakakodzera mhuri dzine hanya nehutano, vanoda kusimba kwemuviri uye vatengi vane zvinodiwa zvekudya zvakakosha.

Simba reMaindasitiri reChina Rinopa Kuwanikwa Kwakagadzikana, Kwakawanda Pasirose

Nzvimbo yakakura yekugadzira zvirimwa muChina inopa mukana wekugadzira pasta iyi iri kubuda. Nzvimbo huru dzekugadzira dziri munzvimbo huru dzekurima soya dzechisikigo dzine mitsetse yekugadzira yakavharwa otomatiki iyo inongoda vashandi vaviri chete kuti vatarisire zvikamu zvekugadzira zvizere zvinosanganisira tembiricha, hunyoro uye kumanikidzwa, ine huwandu hwekugadzira hwegore negore hunopfuura matani 12,000. Ichitsigirwa nehuwandu hwakawanda hwesoya dzechisikigo dzisiri dzeGMO, chain yakazara yemaindasitiri emuno inocheka nzira dzekufambisa dzisiri dzechisikigo, zvichibvumira vagadziri kuzadzisa maodha makuru ekutumira kunze kwenyika nemhando yakajairwa uye nemitengo inokwikwidzana zvikuru, bhenefiti iyo hapana mumwe mugadziri wepasta wemudunhu anogona kuenzana nayo.

Kutengesa Kwakanaka Kwazvo muSoutheast Asia, Japan neGermany

Pasta yesoya yemhando yeChinese neyezviyo zvakawanda yawana mukana wekutengesa zvakanaka mumisika mitatu mikuru yedunhu. MuSoutheast Asia, uko kudya kwezvirimwa kwakawedzera ne68% mumakore maviri, chigadzirwa ichi chave chiri pamusoro peSKU muzvitoro zvikuru, nekukura kwekutengesa kwegore negore kuchisvika 127%. MuJapan, musika unozivikanwa nekuchengetedza chikafu zvakanyanya, pasta yesoya yakawana 19% yemusika wepasita isina gluten, inofarirwa nevatengi nekuda kwehunyoro hwayo hwakapfava asi hune simba uye mabhenefiti ekuderedza cholesterol muhutano. MuGermany, musika mukuru wezvekudya zvemhando yeorganic muEurope, huwandu hwekutengesa hwakaramba huchikura ne21% pagore kwemakore matatu akateedzana, hwakachengetwa zvakanyanya muzvitoro zvemhando yeorganic uye hunozivikanwa nekuda kwecheni yayo yekugovera inogara kwenguva refu uye yakajeka.

Mibvunzo Inowanzo bvunzwa

1. Mubvunzo: Ko zvigadzirwa zvepasta zvesoya nezvirimwa zvakawanda zvekuChina zvinosangana nezvinodiwa neEU organic here?
   A: Ehe. Zvigadzirwa zvese zvakawana chitupa chakazara cheEU Organic neUSDA Organic, uye zvese zvigadzirwa zvemhando yepamusoro zvinopasa bvunzo yekuyedzwa kwesampuli yezvinhu zvakarambidzwa, zvichitevedzera zvizere mitemo yeEU 2025 yekuwedzera yekudzora zvigadzirwa zvemhando yepamusoro kuti ive nechokwadi chekuti zvinobvumidzwa zvakanaka kubva kumakambani ekunze.
2. Mubvunzo: Ndeupi musiyano mukuru wezvinovaka muviri uripo pakati pe soya pasta negorosi rechinyakare?
   A: Pasta yesoya ine 20-22g yeprotein yemiti pa 100g, inopeta kaviri uwandu hwepasta yegorosi yakajairika, nepo GI yayo yakaderera ye50 inobatsira kudzikamisa shuga yeropa, uye haina gluten, yakakodzera kune vanodya chirwere checeliac kana gluten sensitivity.
3. Mubvunzo: Kugona kwekutumira zvinhu zvakawanda pamwedzi kwakadii?
   A: Huwandu hwese hwekugadzira huripo pamwedzi hunogona kusvika matani anopfuura chiuru, zvichitsigira kuzadzikiswa kwakasimba kweodha dzevashambadziri vekunze kwenyika, nenguva dzinochinjika dzekutungamira dzinosanganisira mazuva gumi nemashanu eSKU dzakajairwa.
4. Mubvunzo: Sei pasta iyi yakashanda zvakanaka mumisika yeJapan neGermany?
   A: Chikafu chayo cheorganic chakabvumidzwa zvizere, chigadzirwa chayo cheGMO chakabvumidzwa uye runyorwa rwezvinhu zvakachena zvinoenderana nezvinodiwa zvekudya zvevatengi vekuJapan nevekuGermany, nepo chimiro chayo cheprotein chakasiyana chinozadza musiyano uripo mumusika wepasta une hutano munharaunda.
5. Mubvunzo: Zvigadzirwa zvinogona kutsigira kugadzirwa kwakagadzirwa nemaoko uye masevhisi ekunyora mazita ega ega here?
   A: Ehe. Vagadziri vanogona kugadzirisa huwandu hwezviyo zvakawanda, kugadzira soya nhema nesoya girini, uye kupa marongero akazara epachivande kuti aenderane nezvinodiwa zvakasiyana zvemusika wedunhu.
6. Mubvunzo: Zvinotora nguva yakareba sei kuti zvigadzirwa zvepasta izvi zvichengetwe?
   A: Kana pasta isina kubikwa yaoma uye inotonhorera, inogona kuchengetwa kwemwedzi makumi maviri nemana, isina zvimwe zvinochengetedza kana zvimwe zvekugadzira, zvichichengetedza zvakakwana chikafu chechisikigo chezvinhu zvakasikwa.